2015 Nantucket Grown Dinner at Pi Pizzeria
NantucketGrown Dinner Series to benefit Sustainable Nantucket
Celebrating Nantucket's growers, harvesters, fishermen and chefs, with
4 Course Farm-to-Table Dining
This fall, dinners will be hosted by: The Chanticleer, Boarding House, Ventuno and Pi Pizzeria.
The Pi Pizzeria Dinner is $85 per person for a four-course dinner including wine. Cocktails available at the cash bar.
For the convenience of our dinner guests we will be adding the 18% gratuity on when tickets are purchased (totaling $100).
Seating is limited and reservations are required.
Please note: if you have specific seating requirements (you wish to sit with a specific party or individual) or if you have any food allergies or dietary restrictions, please call the office at 508-228-3399 and let us know. Seating is pre-assigned and the menu cannot be changed after 3 days before the event.